Abie Cham
Banjul
Summary
Diligent and responsible Cashier with excellent history of running smooth, accurate registers, keeping merchandise stocked and maintaining cleanliness. Offering experience in FOH and BOH roles. Well-organized and dependable with unparalleled dedication to team success, business operations and customer loyalty.
Overview
4
4
years of professional experience
Work History
Senior Cashier
F & M Bureau De Change
03.2021 - Current
- Collaborated with team members to achieve store targets and improve overall performance.
- Ensured cleanliness of the cashier area, promoting a welcoming atmosphere for customers.
- Supported store promotions by accurately applying discounts and informing customers of special offers during checkout process.
- Maintained accurate cash handling standards, minimizing discrepancies in daily reconciliations.
- Stayed informed on company policies, allowing prompt response to questions from both colleagues and customers.
- Managed high-stress situations effectively, maintaining professionalism and composure throughout busy periods or difficult interactions.
- Processed customer orders and accurately handled payment transactions.
- Met customer service goals and exceeded customer expectations.
Junior Cook
NDEY FATOU TOURAY RESTURANT
08.2021 - 02.2022
- Provided excellent support during special events such as banquets or catering jobs, ensuring client satisfaction through high-quality cuisine offerings.
- Maintained high levels of food safety by strictly adhering to sanitation guidelines and protocols.
- Completed daily prep work efficiently, setting up the kitchen for smooth operations throughout service hours.
- Mastered various cooking techniques, elevating the quality of dishes served at the establishment.
- Successfully managed multiple orders simultaneously, demonstrating strong multitasking abilities and attention to detail.
Education
Certificate in Professional Cookery -
Gambia Tourism And Hospitality Institute
Kanifing, Gambia06.2024
High School Diploma -
Gambia Senior Secondary School
Banjul, Gambia06.2020
Skills
- Cash handling expertise
- Cash Register Maintenance
- POS System proficiency
- Employee Scheduling
- Returns processing
- Store Policies Enforcement
- Bank Deposit Preparation
- Punctual and Reliable
- Adaptability and Dependability
- Cash Register Operation
- Coaching and Mentoring
- Opening and closing procedures
Accomplishments
- Used Microsoft Excel to develop inventory tracking spreadsheets.
- Resolved product issue through consumer testing.
cooking
Cooking has always been a central part of my life, and my journey in the kitchen has shaped both my creativity and passion for food. I started cooking at a young age, learning basic techniques from [family members or mentors] and experimenting with simple dishes. Over time, this early interest grew into a genuine passion.
Throughout the years, I have expanded my skills by exploring a wide variety of cuisines, from [mention specific cuisines or dishes] to creating my own unique recipes.
Languages
English, wollof
Native language
French
Beginner
A1
Timeline
Junior Cook
NDEY FATOU TOURAY RESTURANT
08.2021 - 02.2022
Senior Cashier
F & M Bureau De Change
03.2021 - Current
Certificate in Professional Cookery -
Gambia Tourism And Hospitality Institute
High School Diploma -
Gambia Senior Secondary School
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